COMPRESSION OF SPACE AND TIME: MUSEUMS AND BEYOND
- museums, art, policies and development -
Thursday, 25 September 2014
Japanese culture
「将汤汁食文化发挥到极致的,也只有日本料理了」...沒錯,我認識的日本文化:最精華的湯汁清清如水、最高段的化妝是看起來沒化、最美味的食物是沒有煮過、最深的情感是什麼都不跟你說...
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